Description
Premier Research Labs
Premier Fermented Mushroom Blend features a six different types of organically grown, premier quality fermented mushrooms in their full-spectrum state. This blend is ideal for maximum bioavailability, digestion and absorption. Current research shows that the human immune system can be given excellent support by using a mixture of polysaccharides from several well-studied immune-supporting mushrooms. The pre-digested, fermented organic mushrooms in this product offer a vast array of naturally occurring vitamins, minerals and immunomodulating polysaccharides.
Label Information
Servings Per Container: 30
Serving Size: 1 Scoop
Amount Per Serving
Calories - 10
Total Carbohydrate - 6 g - 2%
Dietary Fiber - 4 g - 14%
Vitamin C (from Organic Acerola) - 56 mg - 62%
Organic Prebiotic Fiber Blend - 5.04 g
Organic Inulin
Organic Green Tea Leaf Extract
Organic Fermented Ginger Root
Organic Immune Blend: - 1510 mg
Mushroom Mycelial Biomass Blend
Cordyceps (Cordyceps militaris)
Reishi (Ganoderma lucidum)
Himematsutake (Royal Sun Agaricus) (Agaricus blazei)
Shiitake (Lentinula edodes)
Maitake (Grifola frondosa)
Turkey Tails (Trametes versicolor)
Acerola Cherry Extract
Green Tea Leaf Extract
Fermented Ginger Root
Organic Acerola Cherry Extract - 248 mg
Total Beta Glucan (from Organic Immune Blend) - 140 mg
Other Ingredients:
Organic Cassava Maltodextrin
Suggested Use
Take one scoop daily mixed into food or drinks or as directed by a health professional.
