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Test for Food Reactivation

Food Reactivation

Food allergies, additives, and sensitivities are reactions that occur on ingestion of certain provocative food nutrients or additives. These reactions are mainly intestinal but can also occur in extra-intestinal parts of the body. Food-mediated reactions contribute to a leaky gut leading to chronic inflammation and disease development. The symptoms associated may include abdominal pain, hives, bloating, bowel irregularity, brain fog, headache, fatigue, muscle, and joint pain.

Uncover allergies, sensitivities, and autoimmunity to commonly consumed foods in the Western diet with Vibrant Food Reactions panels.

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